Author: Tasty Food Ventures
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Tuna Fight Club: Chaos, Luxury, and a 266-Kilo Bluefin Beast
The tuna would definitely win… What a night! For ages, my husband and I had been mesmerized by @eatingwithtod’s video, which offered a chaotic, loud, and utterly delicious glimpse into the Tuna Fight Club experience. As soon as we heard you no longer needed to charm a waiter or fly halfway across the world for…
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A Hearty Bolognese for the Soul
Love a hearty bowl of bolognese with pasta? There’s a lot to love about Italy, and food is definitely at the top of my list! One of my favorite meals to make (and eat!) is bolognese. It’s warm, hearty, delicious, and simple—perfect! I like to prepare extra servings ahead of time to keep in the…
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Bacchanalia: Does a Viral Restaurant Live Up to the Hype?
To book visit their website here. When a restaurant goes viral, you never really know what to expect. Will it live up to the hype, or are you about to have a very disappointing experience? For our first wedding anniversary, my husband chose a restaurant that had taken over my social media feed: Bacchanalia. The…
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Rooster’s Kitchen: A Mediterranean Dining Gem
A mediterannean restaurant, specializing in Turkish cuisine, charcoal grill dishes, casseroles and mezzes. To book or find out more, visit their website, here. Nestled just off the edge of the high street, near the Dorking Halls, Rooster’s Kitchen has been a culinary cornerstone since it first opened its doors in 2019. I’ve had the pleasure…
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Redmoon Cafe: A Culinary Delight in Dorking
To see more from them, visit their Instagram page here Dorking’s culinary landscape has seen a delightful new addition in the last nine months: Redmoon Cafe. While a pang of nostalgia might linger for the closure of the beloved (and increasingly rare) Wimpy that once occupied this spot, Redmoon Cafe has truly transformed the space,…
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Deliciously Easy: Our Go-To Chicken & Sweet Potato Chips with Homemade Tzatziki
After a whirlwind week of anniversary celebrations and a busy trip to London, this weekend found us craving something easy, comforting, and absolutely delicious. Sometimes, the most exciting meals are the ones that require minimal effort but still deliver big on flavor. This chicken and sweet potato chips combination, served with a vibrant salad and…
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Café Joyeux, Cascais, Portugal
A Meal with a Mission: Why Cafe Joyeux in Cascais is a Must-Visit visit their website to find out more. Aqui… onde a terra se acaba e o mar começa… Luis Vaz de Camões Cascais, Portugal – It was a perfect Portuguese day, especially for January! The sun cast a golden glow over the town,…
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Oficina do Duque, Lisbon, Portugal
visit their website to book Mas não vejo mais,Contra uma espécie de lado de dentro de pálpebras,Que Lisboa com suas casasDe várias cores. Lisboa com suas casas, Fernando Pessoa Lisbon, a city of captivating charm, truly stole my heart during a January 2025 visit with my husband. While off-season, we were blessed with lovely weather…
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A Simple Hello
I suppose I should introduce myself. My name is Vicky and I am 30 years old. I was born and raised in Greece, now living in the United Kingdom with my loving English husband. I’ve always enjoyed writing and the idea of starting a blog (or other writing-related venture of some kind) has always been…
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